Honeycrisp Turkey Salad

1 box shell macaroni
3 C. cooked, chopped turkey
1 cup diced celery
1 Tbsp. diced onion 3 C. chopped Honeycrisp apples
1-1/2 to 2 cups Miracle Whip
1 Tbsp. white sugar
1 cup chopped pecans

Place cooked and cooled macaroni, turkey, celery, onion and apples in large bowl. Stir gently. Mix Miracle Whip and sugar together and fold into macaroni and turkey mixture. Chill for at least 1 hour. Fold in pecans right before serving.

Hint: Roast a bone-in turkey breast for this salad. Chicken is also good. For an even quicker recipe, use a rotisserie chicken from the grocery store.

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